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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Vegetarian

Beet, Orange, and Black Olive Salad with Orange Flower Water from “Plenty”

January 12, 2012 Leave a Comment

roasted-beet-olive-orange-salad-radicchio-plenty-2

You're going to want to get your kitchen gloves ready for this one... Beets are messy. This recipe is relatively mess-free, but you'll still end up purple if you're not careful. One trick is lemon juice, so juice a lemon using your hands when this is all said and done, and … [Read more...] about Beet, Orange, and Black Olive Salad with Orange Flower Water from “Plenty”

All Recipes, Gluten-Free & Dairy-Free, Greens & Herbs, Root Vegetables, Salads, Vegetarian and black olive salad, beet, beet salad, lufa farms, olive and beet salad, olive and orange salad, orange, plenty, yotam ottolenghi

Quinoa Salad with Lime and Roasted Butternut Squash

January 10, 2012 Leave a Comment

plenty-quinoa-sweet-potato-lime-salad-wild-rice-2

Quinoa Salad with Lime and Roasted Butternut Squash 1 medium butternut squash, peeled, seeded and cut into 1-inch cubes 6 tbsp olive oil, divided 1/2 tsp salt 1/4 tsp pepper 1 cup mixed wild and basmati rice (or whatever kind of rice you have or want to use) 1 cup quinoa (I … [Read more...] about Quinoa Salad with Lime and Roasted Butternut Squash

Gluten-Free & Dairy-Free, Greens & Herbs, Main Dishes, Root Vegetables, Salads, Sides, Vegetarian lufa farms, quinoa salad recipe, Quinoa Salad wit Lime and Roasted Butternut Squash, quinoa salad with lime, roasted butternut squash

A Salad I Could Eat Everyday: Quinoa Salad with Lime and Roasted Sweet Potatoes

January 9, 2012 Leave a Comment

plenty-quinoa-sweet-potato-lime-salad-wild-rice

Okay, Mr. Ottolenghi, lets see how you did... ...for the 4th Annual Volk/Watson Extravaganza I cherry-picked from Yotam Ottolenghi's gourmet vegetable cookbook, "Plenty". I kind of cheated because I did choose some recipes I'd already tested and knew to be wonderful (the roasted … [Read more...] about A Salad I Could Eat Everyday: Quinoa Salad with Lime and Roasted Sweet Potatoes

All Recipes, Gluten-Free & Dairy-Free, Greens & Herbs, Main Dishes, Salads, Sides, Vegetarian healthy quinoa salad recipes, plenty, quinoa salad recipes, quinoa salad with lime and roasted sweet potatoes, roasted sweet potato recipes, yotam ottolenghi

A Food Intolerance-Free and Dietary Restriction-Conscious Christmas: Dairy-free, vegan, and gluten-free recipes for the holidays

December 24, 2011 Leave a Comment

gluten free stuffing recipe

This week on CKUT 90.3FM radio I presented a Christmas dinner menu and some holiday hosting ideas catering to those who don’t eat gluten, dairy, or meat. Or for considerate holiday party hosts who want something to feed the dangerous Christmas party guest - the vegan. I don't … [Read more...] about A Food Intolerance-Free and Dietary Restriction-Conscious Christmas: Dairy-free, vegan, and gluten-free recipes for the holidays

All Recipes, Food Audio, Gluten-Free & Dairy-Free, Vegetarian dairy-free christmas recipes, dairy-free peanut-butter squares, gluten-free christmas recipes, gluten-free stuffing, no-bake peanut butter cups, raw desserts, raw peanut-butter cups, vegan christmas recipes

Socca Chickpea Flour Tart with Caramelized Onions and Roasted Tomatoes

December 23, 2011 Leave a Comment

socca-chickpea-flour-tart

Do you like pancakes? I love pancakes, but the flour, milk, and butter part of pancakes doesn't like me. So a recipe for Italian savoury pancakes sounded heavenly. This is basically a pancake topped with slow-cooked onions and roasted tomatoes. It's simple comfort food, and the … [Read more...] about Socca Chickpea Flour Tart with Caramelized Onions and Roasted Tomatoes

All Recipes, Gluten-Free & Dairy-Free, Italian, Main Dishes, Vegetarian caramelized onions, chickpea pancakes recipe, italian pancakes, italian socca, roasted tomatoes, socca

Butternut Squash and Bean Soup

December 22, 2011 Leave a Comment

When you have the triumvirate of soup vegetables in your fridge (carrots, leeks, and celery), you make soup. Simple as that. I also had a butternut squash. So that went in too. And some cooked black-eyed peas. If I'd had a potato or celeriac or spinach or chard, I would have … [Read more...] about Butternut Squash and Bean Soup

All Recipes, Gluten-Free & Dairy-Free, Greens & Herbs, Root Vegetables, Soups, Vegetarian butternut squash soup, soup with red wine, squash and carrot soup

The Globe & Mail, Perfectly Roasted Beets, and My Renewed Faith in Print Media

December 15, 2011 Leave a Comment

perfect-roasted-beets

It's been a long time since I trusted a recipe from a newspaper. In general I figure most newspaper recipes are very good, but you hit a bad one and it scares you off. So why give them a second chance when you have reliable, overly-tested cookbooks, as I do. But I love roasted … [Read more...] about The Globe & Mail, Perfectly Roasted Beets, and My Renewed Faith in Print Media

All Recipes, Gluten-Free & Dairy-Free, Root Vegetables, Sides, Vegetarian beet packages, beets with blueberry vinegar, beets with sherry vinegar, perfectly roasted beets, roasted beets

Simple Vegetable Soup: Leek, Celery, Carrot, Kale, and Potato

December 14, 2011 3 Comments

Sometimes I feel like my digestive system is over-worked, it's unionized, and is picketing... So, like any good enlightened despot I give a false reprise. I make soup in an effort to convince my stomach its won before diving wholeheartedly back into grains, breads, beans, meat, … [Read more...] about Simple Vegetable Soup: Leek, Celery, Carrot, Kale, and Potato

All Recipes, Gluten-Free & Dairy-Free, Greens & Herbs, Root Vegetables, Soups, Vegetarian healthy soup recipes, homemade vegetable soup, simple soup recipes, vegetable soup, vegetable stock

Raw Beet Sushi and a Bloody Mess

December 13, 2011 Leave a Comment

raw-beet-sushi

It took a lot of tries before I got a picture of a beet juice-free plate of this sushi... Boy was I was sick of beet salad. There's just nothing gourmet and exciting about yet again shredding a few pounds of the juicy things and tossing it with apple cider vinegar, or lemon … [Read more...] about Raw Beet Sushi and a Bloody Mess

All Recipes, Gluten-Free & Dairy-Free, Japanese, Main Dishes, Raw Food Recipes, Root Vegetables, Sides, Vegetarian raw beet sushi, raw recipes, raw sushi recipes, vegetarian sushi recipes

The Jerusalem Artichoke Manifesto

December 12, 2011 Leave a Comment

I have strong opinions about vegetables. I have equally strong opinions about overly-verbose political writings. With that in mind I offer a concise list (with added optional endnotes) of my personal beliefs with regards to Jerusalem artichokes: 1. Jerusalem artichokes … [Read more...] about The Jerusalem Artichoke Manifesto

All Recipes, Everything Else, Gluten-Free & Dairy-Free, Root Vegetables, Sides, Vegetarian about jerusalem artichokes, foods you eat with your hands, jerusalem artichokes, jerusalem artochoke manifesto, manifesto, sunchokes

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Flashbacks:

This Is What I Apparently Can’t Get Myself To Save My Life…

September 27, 2010 By MissWattson Leave a Comment

We're … [Read More...] about This Is What I Apparently Can’t Get Myself To Save My Life…

Naan, take 2: Madhur Jaffrey’s Indian Cooking

January 15, 2010 By MissWattson Leave a Comment

I've come … [Read More...] about Naan, take 2: Madhur Jaffrey’s Indian Cooking

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Gluten-Free Michelin Star Food from Nadia Sammut at Montréal en Lumière 2025

March 18, 2025 By MissWattson Leave a Comment

Michelin-St … [Read More...] about Gluten-Free Michelin Star Food from Nadia Sammut at Montréal en Lumière 2025

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Roasted Porcini Mushrooms and Cherry Tomato Cucumber Noodle Pasta with Dijon-Tarragon Vegan Cream

December 21, 2018 By MissWattson Leave a Comment

I love … [Read More...] about Roasted Porcini Mushrooms and Cherry Tomato Cucumber Noodle Pasta with Dijon-Tarragon Vegan Cream

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