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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for August 11, 2015

My Interview on CBC’s Homerun About Canning: We Talk Jams, Pickles and Boozy Creations

August 11, 2015 Leave a Comment

strawberry-jam-canning-classes-montreal

I was asked to be on CBC Montreal's Homerun to talk about seasonal canning. Guest host Morgan Dunlop and I talk about pickles and jams for beginners, community gardens and what's in season now. Here's the audio from last week: … [Read more...] about My Interview on CBC’s Homerun About Canning: We Talk Jams, Pickles and Boozy Creations

Everything Else amie watson, canning, cbc montreal, Montreal homerun, morgan dunlop, radio, seasonal canning, what's in season

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Flashbacks:

sprinkling-the-streuselk-on-apple-pear-tarts

Dairy-Free Almond Yogurt Apple and Pear Streusel Tarts

February 3, 2020 By MissWattson Leave a Comment

What's a … [Read More...] about Dairy-Free Almond Yogurt Apple and Pear Streusel Tarts

garden-salad-2020-2

Garden Salad with Balsamic Vinaigrette (and How to Not Kill Your Tomatoes)

July 6, 2020 By MissWattson Leave a Comment

A few … [Read More...] about Garden Salad with Balsamic Vinaigrette (and How to Not Kill Your Tomatoes)

how to make homemade korean sake

How to Make Homemade Korean Sake: Makgeolli with Koji

October 4, 2015 By 2 Comments

"You need … [Read More...] about How to Make Homemade Korean Sake: Makgeolli with Koji

maple-water

Quebec Maple Water on Midnight Poutine: Maple Smoothies, Milkshakes and Old Fashioneds

May 31, 2013 By Leave a Comment

Here's my … [Read More...] about Quebec Maple Water on Midnight Poutine: Maple Smoothies, Milkshakes and Old Fashioneds

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