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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for August 26, 2015

Bivalves, Booze and (De)bauchery: Oysterfest Takes Over the Peel Basin Aug. 29 and 30, 2015

August 26, 2015 Leave a Comment

pan-pacific-oysters

It's back! The 7th edition of Montreal's annual Oysterfest is happening this Saturday and Sunday at the Peel Basin (1057 rue de la Commune and Peel). It's not cheap, but it's bringing together over 80 restaurants and vendors, three oyster shucking competitions (amateur, pro … [Read more...] about Bivalves, Booze and (De)bauchery: Oysterfest Takes Over the Peel Basin Aug. 29 and 30, 2015

Everything Else, Uncategorized jatoba montreal, lord william pub, montreal oysterfest, mtloysterfest, oysters montreal, peel basin, sustainable seafood montreal

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Poincaré: Microbrews, Natural Wines and a Funky Menu of Small Plates Make this the Coolest New Bar and Restaurant in Chinatown

October 8, 2019 By MissWattson Leave a Comment

The … [Read More...] about Poincaré: Microbrews, Natural Wines and a Funky Menu of Small Plates Make this the Coolest New Bar and Restaurant in Chinatown

Brined Turkey with Grapefruit and Cranberries, à la di Stasio

December 28, 2012 By Leave a Comment

A couple … [Read More...] about Brined Turkey with Grapefruit and Cranberries, à la di Stasio

Homemade Sriracha Chili Sauce (aka “Rooster Sauce, aka “the big bottle of red hot sauce in Vietnamese restaurants”)

January 12, 2018 By MissWattson Leave a Comment

This is a … [Read More...] about Homemade Sriracha Chili Sauce (aka “Rooster Sauce, aka “the big bottle of red hot sauce in Vietnamese restaurants”)

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Italian Marinated Eggplant Antipasto in Olive Oil

November 16, 2014 By Leave a Comment

I gave a … [Read More...] about Italian Marinated Eggplant Antipasto in Olive Oil

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