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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for December 1, 2010

Salad! Finally! (With Persimmon and Pear White Balsamic Vinaigrette)

December 1, 2010 Leave a Comment

You must think all I eat are pickles and jam with the occasional chestnut thrown in for good measure (it is historically the poor person's protein, and that's what most people think of as "lentils" today, and I eat a fair bit of those too...), but no, I eat a well-balanced diet. … [Read more...] about Salad! Finally! (With Persimmon and Pear White Balsamic Vinaigrette)

All Recipes, Fruit, Salads, Vegetarian persimmon pear salad, persimmon pear vinaigrette, persimmon pear white balsamic vinaigrette recipe, salad recipe, white balsamic vinaigrette recipe

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Flashbacks:

pickled eggplant, tomato, sauerkraut, cheese, sorrel salad

Re-living Summer One Salad at a Time: Sorrel and Tomato Salad with Sichuan Peppercorn-Pickled Eggplant

November 2, 2014 By Leave a Comment

I remember … [Read More...] about Re-living Summer One Salad at a Time: Sorrel and Tomato Salad with Sichuan Peppercorn-Pickled Eggplant

beans-and-arugula-salad

Bean and Arugula Salad with Red Wine Vinaigrette

August 19, 2013 By Leave a Comment

There was … [Read More...] about Bean and Arugula Salad with Red Wine Vinaigrette

halibut with currants harissa and sherry

Halibut with Currants, Harissa and Sherry

September 25, 2015 By Leave a Comment

This sweet … [Read More...] about Halibut with Currants, Harissa and Sherry

guinea-pigs-huaraz

Cooking in Huaraz – Cleaned Guinea Pigs and Pigs Heads

March 12, 2013 By Leave a Comment

Long … [Read More...] about Cooking in Huaraz – Cleaned Guinea Pigs and Pigs Heads

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