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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for May 27, 2010

High On Life and Baklava

May 27, 2010 MissWattson 6 Comments

Ages ago I bought phyllo pastry. Seems like a crazy thing to randomly buy, but you have to understand, when you're lactose-intolerant and you find a product that has no dairy in it that's traditionally supposed to be made with a lot of dairy, you buy it on sight. Well, only if … [Read more...] about High On Life and Baklava

All Recipes, Desserts, Greek baklava recipe, best baklava recipe, dairy-free baklava recipe, home-made baklava recipe, low-fat baklava recipe, walnut baklava recipe

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Flashbacks:

Guizhou Chile Paste: “Beyond the Great Wall”

February 10, 2010 By MissWattson Leave a Comment

Getting a … [Read More...] about Guizhou Chile Paste: “Beyond the Great Wall”

made-with-love-montreal-regional-finals-my-favourite-with-bartender

Made With Love – Montreal Regional Finals 2017: Tea, Coffee, U Frost and Other Cocktail Trends

December 14, 2017 By MissWattson 1 Comment

There was … [Read More...] about Made With Love – Montreal Regional Finals 2017: Tea, Coffee, U Frost and Other Cocktail Trends

red-lentil-stew-recipe

Riffing on Josée Di Stasio’s Red Lentil Stew

December 27, 2015 By Leave a Comment

This red … [Read More...] about Riffing on Josée Di Stasio’s Red Lentil Stew

pineapple-upside-down-cake

Pineapple Upside-Down Cake

April 3, 2015 By MissWattson 1 Comment

If you … [Read More...] about Pineapple Upside-Down Cake

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