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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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private import wine montreal

Rosé Wine for Summer: Three to Try

August 9, 2019 MissWattson Leave a Comment

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I never liked rosé until I tried one from Bandol. But like a summer fling, our affair ended when I ran out of (on?) it. Private import wines are tricky like that. Symbiose didn't have any cases left. So I went to Toronto and got a few bottles of Val D'Arenc, another rosé from … [Read more...] about Rosé Wine for Summer: Three to Try

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Treating Immigrant Grapes and Family Unfairly at the RASPIPAV Private Import Salon in Montreal

October 29, 2018 MissWattson Leave a Comment

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As I take a sip of a Merlot from Friuli, I'm expecting to dislike it. Kind of like going on a first date and telling your friend to call an hour in, because you think it'll be awful. It's not fair, to the date or the wine. But as I let the Merlot from I Clivi cover my tongue, … [Read more...] about Treating Immigrant Grapes and Family Unfairly at the RASPIPAV Private Import Salon in Montreal

wine bacchus76, bambara selection, bardolino, biodynamic wine, blaufrankisch, clivi galea, el clar, J&J eger, le fraghe, mann, montreal, natural wines, origines, private import wine montreal, raspipav, rezin, wine salon

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Restaurant Mais: Mexican-inspired fare in the Mile End

June 14, 2013 By Leave a Comment

Convenientl … [Read More...] about Restaurant Mais: Mexican-inspired fare in the Mile End

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Cinnamon Spice Bundt Cake (Gluten Free, Dairy Free)

February 20, 2018 By MissWattson Leave a Comment

There are … [Read More...] about Cinnamon Spice Bundt Cake (Gluten Free, Dairy Free)

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Herbalicious and Spicy Fish Heads from the Toqué! Restaurant Cookbook

May 9, 2017 By Leave a Comment

I should … [Read More...] about Herbalicious and Spicy Fish Heads from the Toqué! Restaurant Cookbook

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Seared Sockeye Salmon and Black Cod With Shallots and Roasted Green Beans

May 12, 2015 By Leave a Comment

Too many … [Read More...] about Seared Sockeye Salmon and Black Cod With Shallots and Roasted Green Beans

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