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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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methode traditionelle

Bubbling Over with Potential: Is the future of wine in Canada sparkling?

July 19, 2018 MissWattson Leave a Comment

Canadian sparkling wine terroir tasting

         Thanks to latitudes equivalent to parts of Europe and climates in wine producing regions moderated by lakes, oceans and mountain ranges, Canada is just as suited to producing sparkling wine as it is to ice wine, according to Master of Wine Eugene Mlynczyk who hosted a … [Read more...] about Bubbling Over with Potential: Is the future of wine in Canada sparkling?

Everything Else 13th street winery, 9th annual volk/watson Christmas extravaganza, benjamin bridge sparkling wine, canadian sparkling wine, canadian sparkling wine versus champagne, charmat method, grange prince edward county, hinterland winery, jonas newman, malivoire winery, methode traditionelle, raymond's restaurant newfoundland, terroir 2017

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Raw and Paleo Nori and Lettuce Wraps

February 5, 2017 By Leave a Comment

You can … [Read More...] about Raw and Paleo Nori and Lettuce Wraps

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Bourbon and Maple Syrup-Soaked Japanese Pears (and Peaches)

October 3, 2012 By Leave a Comment

At the … [Read More...] about Bourbon and Maple Syrup-Soaked Japanese Pears (and Peaches)

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Thai Green Curry with Rice Noodles and Broccoli

February 28, 2012 By Leave a Comment

This is an … [Read More...] about Thai Green Curry with Rice Noodles and Broccoli

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Scalloped Potatoes

January 23, 2012 By Leave a Comment

My mom … [Read More...] about Scalloped Potatoes

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