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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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canadian sparkling wine versus champagne

Bubbling Over with Potential: Is the future of wine in Canada sparkling?

July 19, 2018 MissWattson Leave a Comment

Canadian sparkling wine terroir tasting

         Thanks to latitudes equivalent to parts of Europe and climates in wine producing regions moderated by lakes, oceans and mountain ranges, Canada is just as suited to producing sparkling wine as it is to ice wine, according to Master of Wine Eugene Mlynczyk who hosted a … [Read more...] about Bubbling Over with Potential: Is the future of wine in Canada sparkling?

Everything Else 13th street winery, 9th annual volk/watson Christmas extravaganza, benjamin bridge sparkling wine, canadian sparkling wine, canadian sparkling wine versus champagne, charmat method, grange prince edward county, hinterland winery, jonas newman, malivoire winery, methode traditionelle, raymond's restaurant newfoundland, terroir 2017

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Flashbacks:

Duck Confit, Part 1: Black Olive Tapenade

March 29, 2010 By MissWattson Leave a Comment

Here we … [Read More...] about Duck Confit, Part 1: Black Olive Tapenade

My Obsession with $1 Bubble Tea and Lychee Jellies

March 14, 2014 By Leave a Comment

First … [Read More...] about My Obsession with $1 Bubble Tea and Lychee Jellies

Olives et Epices

January 24, 2010 By MissWattson Leave a Comment

Olives et … [Read More...] about Olives et Epices

christmas-nachos

Loaded Nachos, Salsa, Guacamole: Enough chili pepper to kill a winter

February 10, 2015 By Leave a Comment

There's a … [Read More...] about Loaded Nachos, Salsa, Guacamole: Enough chili pepper to kill a winter

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