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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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lobster nigiri

Sushi Making Class in Montreal This Friday, April 26th, 2013

April 23, 2013 Leave a Comment

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I'm giving another sushi-making class this Friday from 6:30pm-9:30pm. We'll do a mix of lobster nigiri, real seasonal snow crab California rolls, inside-out rolls, rainbow rolls, caterpillar rolls, handrolls and I'll try to find some sustainable fish to do sashimi. Come learn to … [Read more...] about Sushi Making Class in Montreal This Friday, April 26th, 2013

Classes: Canning & Cooking, Everything Else best sake montreal, best sushi montreal, lobster nigiri, montreal cooking classes, sushi class montreal, sushi workshop montreal, sushi-making classes montreal, sustainable sushi montreal

Sushi Making Cooking Class in Montreal

March 13, 2013 9 Comments

sushi-making-cooking-class-montreal

Last week I held a sushi making workshop. Here are the photos. You should come next time. The five participants (I can only handle up to 8 in my space) would all agree. $40 for lobster nigiri; inside-out California rolls with sustainable Nordic shrimp, avocado, cucumber and … [Read more...] about Sushi Making Cooking Class in Montreal

Classes: Canning & Cooking cooking classes montreal, handrolls, how to make california rolls, how to make sushi, lobster nigiri, sushi class montreal, sushi making cooking class, sushi making workshop

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Flashbacks:

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Flambéed Plantains and Figs with Rum and Cinnamon

March 7, 2013 By Leave a Comment

I met an … [Read More...] about Flambéed Plantains and Figs with Rum and Cinnamon

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What to do with Chili Peppers: Spicy Indian Chili Pepper Pickle, Take 2

March 14, 2012 By Leave a Comment

I made … [Read More...] about What to do with Chili Peppers: Spicy Indian Chili Pepper Pickle, Take 2

Another birthday: Pink-Iced Biscotti

August 21, 2010 By MissWattson Leave a Comment

Put these … [Read More...] about Another birthday: Pink-Iced Biscotti

My First Video: How to Make Hachiya Persimmons (Kaki) in Pear Ice Wine

January 14, 2012 By Leave a Comment

Okay, I'm … [Read More...] about My First Video: How to Make Hachiya Persimmons (Kaki) in Pear Ice Wine

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