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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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learn to can montreal

Canning, Gluten-Free, Lactose-Free and Healthy Vegetarian Indian Cooking Classes in Montreal

March 25, 2012 1 Comment

canning and healthy cooking classes montreal

Multiculturiosity offers three-hour canning and cooking classes in Montreal. Learn to make strawberry jam, dill pickles; gluten-free, lactose-free desserts; or Vegetarian Indian meals. Prices starting from $20 per person. Custom menus, flexible class times, and corporate packages … [Read more...] about Canning, Gluten-Free, Lactose-Free and Healthy Vegetarian Indian Cooking Classes in Montreal

Classes: Canning & Cooking canning classes montreal, dairy-free baking montreal, dairy-free cooking classes montreal, gluten-free baking montreal, gluten-free cooking classes montreal, indian cooking classes montreal, learn to can montreal

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Flashbacks:

The Best Way to Eat 5 Lbs of Swiss Chard and 1/2 L of Kimchi: Spiced Red Lentil Dal

August 30, 2013 By 2 Comments

Think of … [Read More...] about The Best Way to Eat 5 Lbs of Swiss Chard and 1/2 L of Kimchi: Spiced Red Lentil Dal

Disgusting Smoked Trout Spread on Baguette

December 30, 2009 By MissWattson Leave a Comment

I should … [Read More...] about Disgusting Smoked Trout Spread on Baguette

From Montreal With Love, Sweet Conclusions: Grapes Soaked in Port

April 1, 2010 By MissWattson Leave a Comment

Back when … [Read More...] about From Montreal With Love, Sweet Conclusions: Grapes Soaked in Port

star-wars-christmas-frogs-legs-brandy-chicken-wings

Frog’s Legs, Chicken Wings or Scallops in Brandy

January 10, 2016 By Leave a Comment

The … [Read More...] about Frog’s Legs, Chicken Wings or Scallops in Brandy

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