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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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how to cook the perfect egg sous vide

Review: The Sous Vide Supreme Demi, Perfect Eggs and Steak and Reasons to Have 15 Children

January 3, 2018 MissWattson Leave a Comment

sous-vide-supreme-demi-canada

A large box containing a sous vide supreme demi arrived at my door yesterday. It felt a little like Christmas, except with $1000 kitchen toys to test-drive instead of ugly sweaters. That being said, the idea of flavourful food vacuum-sealed then cooked long and slow made me … [Read more...] about Review: The Sous Vide Supreme Demi, Perfect Eggs and Steak and Reasons to Have 15 Children

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Flashbacks:

Jambalaya with Sausage, Chicken, Shrimp and Creole Spices

September 27, 2011 By MissWattson Leave a Comment

When I … [Read More...] about Jambalaya with Sausage, Chicken, Shrimp and Creole Spices

Lychee Frozen Yogurt

May 10, 2010 By MissWattson 1 Comment

The first … [Read More...] about Lychee Frozen Yogurt

Montreal food delivery apps-Amie Watson-Breakfast Television

New Food Delivery Apps in Montreal and How to Choose the Best One: From Gooey Poutine to No-Show Restaurants

September 3, 2019 By MissWattson Leave a Comment

This … [Read More...] about New Food Delivery Apps in Montreal and How to Choose the Best One: From Gooey Poutine to No-Show Restaurants

Yellow Pea Sauté with Zucchini, Thyme and Lemon

June 29, 2012 By Leave a Comment

If you … [Read More...] about Yellow Pea Sauté with Zucchini, Thyme and Lemon

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