• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

homemade tomato jam

“Heinz on Crack” Homemade Sweet and Spicy Ketchup for Fine Dining Lovers

December 10, 2013 Leave a Comment

heinz-on-crack

My most recent publication is the last of my canning series over at Fine Dining Lovers. In this final installment I break out the big guns: my bestselling "Heinz on Crack," a sweet and spicy tomato ketchup that should not be restricted to hamburgers. Tourtière, shepherd's pie, … [Read more...] about “Heinz on Crack” Homemade Sweet and Spicy Ketchup for Fine Dining Lovers

All Recipes, Canning and Preserves, Cucumbers, Peppers, Zucchini, Tomatoes & Eggplants, Everything Else, Vegetables heinz on crack, homemade ketchup, homemade sweet and spicy ketchup, homemade tomato jam, spicy tomato jam, tomato jam

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

accidentally-salted-and-delicious-banana-pudding

Roasted Banana Pudding

December 19, 2011 By Leave a Comment

I'd heard … [Read More...] about Roasted Banana Pudding

modernist-cuisine-cooking-lab

Zen Rice

August 28, 2012 By Leave a Comment

I've been … [Read More...] about Zen Rice

pistachio-gelato-with-amareno-cherry-compote

Homogenizers, Pacojets, and Other Things You Only See Online

September 10, 2012 By Leave a Comment

You can … [Read More...] about Homogenizers, Pacojets, and Other Things You Only See Online

kosui-japanese-pear-butterscotch

Bourbon and Maple Syrup-Soaked Japanese Pears (and Peaches)

October 3, 2012 By Leave a Comment

At the … [Read More...] about Bourbon and Maple Syrup-Soaked Japanese Pears (and Peaches)

Videos

April 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
27282930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in