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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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globe & mail

I’m in The Globe & Mail: How to Crash a Newfoundland Dessert Party and other Holiday Food Traditions

December 25, 2019 MissWattson Leave a Comment

how to crash a tea and dessert party in newfoundland-custard-cake

Last week I was in The Globe & Mail with a story about crashing a Newfoundland dessert party, but the story is really about food traditions from coast to coast, specifically regional and familial variations on holiday jello puddings and a whole lot of Dream Whip. I should … [Read more...] about I’m in The Globe & Mail: How to Crash a Newfoundland Dessert Party and other Holiday Food Traditions

Everything Else amie watson, first person, globe & mail, globe and mail, jello salad

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Flashbacks:

Montreal Campus Eats Throwdown

Montreal Campus Eats Throwdown: McGill vs. Concordia

January 8, 2015 By MissWattson Leave a Comment

Note: … [Read More...] about Montreal Campus Eats Throwdown: McGill vs. Concordia

Gourmet Garden Brunch and Update

May 8, 2010 By MissWattson Leave a Comment

Since my … [Read More...] about Gourmet Garden Brunch and Update

rosolli-pickled-herring-2

“Rosolli” Pickled Herring Salad

December 30, 2013 By 3 Comments

Any time … [Read More...] about “Rosolli” Pickled Herring Salad

french-13-desserts

“13 French Desserts”: A Cheater’s Guide to Tradition

January 18, 2014 By Leave a Comment

What do … [Read More...] about “13 French Desserts”: A Cheater’s Guide to Tradition

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