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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Amie Watson on Breakfast Television: Talking Wine in Montreal

November 28, 2016 Leave a Comment

scholium-project-blowout

In case you missed me drinking at 8 a.m. a little while ago, here's my segment from Breakfast Television Montreal on CityTV talking about three Montreal wine events and tasting some organic and natural wine with show co-host Derick Fage: You have no idea how relieved I was … [Read more...] about Amie Watson on Breakfast Television: Talking Wine in Montreal

Videos, wine amie watson, breakfast television montreal, contributor, food television, freelance, oenopole, rezin, wine

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Flashbacks:

vegetarian sushi class montreal

Great Fish Sushi Class Last Week, and Announcing an Upcoming Vegetarian Sushi Class in Montreal

May 29, 2014 By Leave a Comment

Thanks to … [Read More...] about Great Fish Sushi Class Last Week, and Announcing an Upcoming Vegetarian Sushi Class in Montreal

The Most Important Part of Thanksgiving: Being Thankful for Chicken Stock?

October 24, 2010 By MissWattson Leave a Comment

I mean, … [Read More...] about The Most Important Part of Thanksgiving: Being Thankful for Chicken Stock?

instant-pot-soup-chicken-stock

Experimenting with an Instant Pot: Soup Stock and Risotto

April 17, 2019 By MissWattson Leave a Comment

Why should … [Read More...] about Experimenting with an Instant Pot: Soup Stock and Risotto

potato-masala-dosa

Not So Spicy Potato Filling for Masala Dosa

June 5, 2012 By Leave a Comment

If you … [Read More...] about Not So Spicy Potato Filling for Masala Dosa

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