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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Restaurant Reviews

Sornthong Seafood in Bangkok

April 21, 2014 Leave a Comment

I have to give Sornthong Restaurant points for service. A lone gluten-intolerant foreigner comes in and asks what she can eat in a Chinese-run seafood restaurant. Disaster, right? What should I expect? A feast? Everything has soy sauce. And if it doesn't, it has oyster sauce and … [Read more...] about Sornthong Seafood in Bangkok

Bangkok Restaurants, Restaurant Reviews best restaurants phrom phong bts, english menu bangkok, seafood restaurants bangkok, sornthong seafood

Hue Cuisine at Dong Pho Quan Hue Restaurant

April 15, 2014 Leave a Comment

dong-pho-steamed-rice

  Is it possible to get sick of caramel chicken? I'm doubtful, but I gave it a rest for a day in Ho Chi Minh City to find out more about Hue cuisine at Dong Pho Quan Hue restaurant. Located next door to mine and Anthony Bourdain's favourite rice-throwing restaurant, Com … [Read more...] about Hue Cuisine at Dong Pho Quan Hue Restaurant

Ho Chi Minh City Restaurants, Restaurant Reviews best restaurants ho chi minh, best restaurants saigon, dong pho quan hue, hue restaurants ho chi minh city, hue restaurants saigon

Top Ten Foods in Ho Chi Minh City, Vietnam: Home to Winter, and One Last Shaved Ice

April 1, 2014 Leave a Comment

There are these handy tools here in Vietnam for crushing ice. You hold a huge chunk of ice in your hand (like a 1990ès cellphone size) and then whack it with a flat-bottomed mallet. The ice shatters. Voila, Vietnamese shaved ice. That's what I've been doing with the ice I make, … [Read more...] about Top Ten Foods in Ho Chi Minh City, Vietnam: Home to Winter, and One Last Shaved Ice

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Throwing Charcoal-Grilled Rice, Caramelizing Fish, and Other Brilliant Food Ideas at Com Nieu Sai Gon Restaurant

March 28, 2014 1 Comment

Com nieu sai gon fish cakes (rice throwing restaurant of Anthony Bourdain)

If you're going to throw rice in a restaurant, this is how you do it... To give credit where credit is due, Anthony Bourdain hit this place first. He knows the female owner, respects her (and is possibly, sensible afraid of her), and loves sincerely all the food that … [Read more...] about Throwing Charcoal-Grilled Rice, Caramelizing Fish, and Other Brilliant Food Ideas at Com Nieu Sai Gon Restaurant

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Home in District Three, Ho Chi Minh City, Vietnam

March 25, 2014 Leave a Comment

After a gorgeous weekend in Mui Ne and a stress-inducing bus ride with an awful company (Phuong Nam—never use them! Take Phuong Trang instead), coming back to Ho Chi Minh felt like coming home. All I wanted was my bed in my apartment in residential district 3. I wanted to say hi … [Read more...] about Home in District Three, Ho Chi Minh City, Vietnam

Everything Else, Ho Chi Minh City Restaurants, Restaurant Reviews

I’m in Bangkok, so why am I Eating (Bangkok’s Best?) Sushi at Ka Ze Fresh?

March 13, 2014

Bangkok Restaurants

When there's a city of pad thai, tom yum, sweet-and-sour papaya salads, salt-encased grilled fish, sticky rice and wonderfully slimy okra at the tip of my tongue, why would I possibly be hunting down the city's best sushi? Because there's only so much oil, salt and MSG a girl can … [Read more...] about I’m in Bangkok, so why am I Eating (Bangkok’s Best?) Sushi at Ka Ze Fresh?

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Montreal Oyster Throwdown: Le Club Chasse et Peche, Joe Beef, L’Orignal, Maestro SVP

December 23, 2013 Leave a Comment

montreal-best-oysters-throwdown

Note: This has been updated from the archives. Now I would also add $1 oysters at Cartel on Fairmount and St-Urbain on Wednesdays to the mix. I believe those come with $5 glasses of prosecco. Not a bad deal if the oysters are fresh. While some oyster lovers would shake their … [Read more...] about Montreal Oyster Throwdown: Le Club Chasse et Peche, Joe Beef, L’Orignal, Maestro SVP

Fine Dining, French, Gluten-Free & Gluten-Free Friendly, Local, Montreal Restaurants, Restaurant Reviews cartel international streetfood montreal, joebeef, l'orignal, la club chasse et peche, maestro svp, montreal best oysters

Montreal Baklava Throwdown: Afroditi Bakery vs. Patisserie Efes

December 20, 2013 Leave a Comment

Montreal Baklava Throwdown

Afroditi Bakery (756 Rue Saint-Roch) | Patisserie Efes (689 St-Roch) ******** | ******* 8 out of 10 | 7 out of 10 Montreal is full of dry baklava. For a province that puts maple syrup in everything, I figured that I wouldn't be the only person who wanted their dessert swimming in … [Read more...] about Montreal Baklava Throwdown: Afroditi Bakery vs. Patisserie Efes

Casual Dining, Montreal Restaurants, Restaurant Reviews best baklava montreal, best greek bakery montreal, greek baklava montreal, montreal baklava throwdown, park ex bakeries, patiserie afroditi, patisserie efes

Montreal Pho-down: Pho Bac #1 vs. Pho Lien

December 17, 2013 Leave a Comment

Cloves, star anise, cinnamon and other secrets of the best Vietnamese noodle soups in Montreal. The Criteria: Broth and meat - two deceptively simple categories The Winner? Pho Lien...for now. Vietnamese noodle soup (pho - pronounced somewhere between "phuh" and "phah") is … [Read more...] about Montreal Pho-down: Pho Bac #1 vs. Pho Lien

Asian, Casual Dining, Montreal Restaurants, Restaurant Reviews best pho montreal, best vietnamese montreal, best vietnamese soup montreal, pho bac #1, pho lien

Montreal Dumpling Throwdown: Qing Hua vs. ???

December 16, 2013 Leave a Comment

Montreal Dumpling Throwdown

Qing Hua 1767 avenue Lincoln ******* 7 out of 10 There's just really nothing else that comes close to Qing Hua. They do have a second outlet in Chinatown, but it's not exactly competition. So you can either go to one of these establishments, or try to make your own dumplings … [Read more...] about Montreal Dumpling Throwdown: Qing Hua vs. ???

Casual Dining, Chinese, Montreal Restaurants, Restaurant Reviews best dumplings montreal, dulian, montreal dumpling throwdown, Qing Hua, soup dumplings montreal

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Slow-Roasted Champagne and Maple Barbecue Ribs

May 21, 2015 By Leave a Comment

I almost … [Read More...] about Slow-Roasted Champagne and Maple Barbecue Ribs

Halibut in Indian-Spiced Tomato Sauce: Judith Finlayson’s “Delicious and Dependable Slow Cooker Recipes”

June 1, 2010 By MissWattson Leave a Comment

So I got … [Read More...] about Halibut in Indian-Spiced Tomato Sauce: Judith Finlayson’s “Delicious and Dependable Slow Cooker Recipes”

Wine Recommendations of the Day: Whites and Golden Desserts from Bonterra, Chateau Isenbourg and Cazes

November 21, 2011 By 3 Comments

I stop … [Read More...] about Wine Recommendations of the Day: Whites and Golden Desserts from Bonterra, Chateau Isenbourg and Cazes

barley risotto

Toasted Barley Risotto

October 30, 2011 By Leave a Comment

The broth … [Read More...] about Toasted Barley Risotto

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