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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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star apple

Top Ten Foods in Ho Chi Minh City, Vietnam: Home to Winter, and One Last Shaved Ice

April 1, 2014 Leave a Comment

There are these handy tools here in Vietnam for crushing ice. You hold a huge chunk of ice in your hand (like a 1990ès cellphone size) and then whack it with a flat-bottomed mallet. The ice shatters. Voila, Vietnamese shaved ice. That's what I've been doing with the ice I make, … [Read more...] about Top Ten Foods in Ho Chi Minh City, Vietnam: Home to Winter, and One Last Shaved Ice

Ho Chi Minh City Restaurants banh xeo, best food saigon, best food vietnam, best restaurants ho chi minh, caramelied fish in claypot, eat saigon, exotic fruit, pho huong Binh, shaved ice, star apple, trop b

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Flashbacks:

Montreal’s Biggest Wine and Spirits Tasting Event, La Grande Dégustation, Goes Online, Oct. 26-31, 2020

October 27, 2020 By MissWattson Leave a Comment

For a lot … [Read More...] about Montreal’s Biggest Wine and Spirits Tasting Event, La Grande Dégustation, Goes Online, Oct. 26-31, 2020

Refried Beans: “Southwest Slow-Cooking”

August 8, 2010 By MissWattson 2 Comments

How can … [Read More...] about Refried Beans: “Southwest Slow-Cooking”

toasted-pumpkin-seeds

Toasted Pumpkin Seeds and Slow-Cooker Chicken Curry

January 6, 2015 By Leave a Comment

When you … [Read More...] about Toasted Pumpkin Seeds and Slow-Cooker Chicken Curry

mackenzie mcnoltey made with love-2

“Made With Love” Montreal Regional Cocktail Finals: Bartender Mackenzie McNolty of Nhau Bar on What it’ll Take to Bring Home a Prize

November 19, 2019 By MissWattson Leave a Comment

If you've … [Read More...] about “Made With Love” Montreal Regional Cocktail Finals: Bartender Mackenzie McNolty of Nhau Bar on What it’ll Take to Bring Home a Prize

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