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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for June 1, 2020

Even During COVID-19, we all Scream for…Ice Cream!

June 1, 2020 MissWattson Leave a Comment

ice-cream-montreal-non-social-distancing

Summer came with a wallop last week as a heat wave sent Montreal into a renewed panic. Not one based on contagion, though, or at least not primarily. Playgrounds reopened their water play areas so kids could cool off and people with respiratory diseases were told to stay inside … [Read more...] about Even During COVID-19, we all Scream for…Ice Cream!

Everything Else hoche glace, ice cream, vegan gelato

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Flashbacks:

Lawrence-restaurant-pigs-trotter

From Pig Trotter to Scrapple: Fine dining meets sustainability at Lawrence restaurant’s popular brunch

June 10, 2015 By Leave a Comment

"The place … [Read More...] about From Pig Trotter to Scrapple: Fine dining meets sustainability at Lawrence restaurant’s popular brunch

jellyfish-montreal-tuna

Jellyfish Crudo Charbon: Delicious Ceviche and Cauliflower and a Natural-Leaning Wine List

November 25, 2017 By MissWattson Leave a Comment

Jellyfish … [Read More...] about Jellyfish Crudo Charbon: Delicious Ceviche and Cauliflower and a Natural-Leaning Wine List

Interview with Ana Marinescu: Tera Ter and Montreal Public Markets

July 31, 2011 By MissWattson Leave a Comment

This week … [Read More...] about Interview with Ana Marinescu: Tera Ter and Montreal Public Markets

Fennel and Beet salad with Verjus

Fennel, Beet and Pistachio Salad with Verjus Vinaigrette

March 21, 2019 By MissWattson Leave a Comment

Make a big … [Read More...] about Fennel, Beet and Pistachio Salad with Verjus Vinaigrette

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