If you've never attended the Montreal regional finals of Made With Love, the country's biggest cocktail competition, now's your chance. On Monday, Nov. 25 at L'Olympia in Montreal, 20 of Quebec's top bartenders will vie for the right to compete in the national finals and win big … [Read more...] about “Made With Love” Montreal Regional Cocktail Finals: Bartender Mackenzie McNolty of Nhau Bar on What it’ll Take to Bring Home a Prize
Archives for November 2019
Salt Baked Fish
You know when a restaurant charges you $40 for the whole grilled fish? That's a complete waste of my money. Whether it's a waste of yours depends on your income, inheritance, budget, your home's proximity to a good fish shop and the restaurant's sourcing and belief in … [Read more...] about Salt Baked Fish
Wine Suggestions for the Holidays: Natural Wines, Private Imports and a Rosé to Drink Year-Round
With back-to-back-to-back salons in Montreal this fall, there was plenty to wade through for suggestions for what to drink right now. I headed into the two days of the natural wine salon, Raw wine, fully energized, but ended up not making it to RASPIPAV (the private import salon) … [Read more...] about Wine Suggestions for the Holidays: Natural Wines, Private Imports and a Rosé to Drink Year-Round
Beau Mont
People have a lot to say about gentrification in Montreal, especially in Parc Ex and Mile Ex, a lot of which ties in loosely to the opening of the Signé Toqué restaurant group's latest restaurant, Beau Mont. There's the Mil campus from UdeM that's expected to increase … [Read more...] about Beau Mont