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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for November 26, 2013

Thanksgiving in Boston: What gourmet chefs make for the holiday

November 26, 2013 Leave a Comment

thanksgiving-fine-dining-lovers

I went to Boston a month ago to find out about natural wine, amazing oysters, and also what some of the city's top chefs do for American Thanksgiving. Canadian Thanksgiving has come and gone, but there American holiday gives us northerners more to thankful for (and a second kick … [Read more...] about Thanksgiving in Boston: What gourmet chefs make for the holiday

Everything Else barbara lynch, boston chefs thanksgiving, fine diing lovers, ken oringer, matthew gaudet

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Flashbacks:

Grow, Rice Babies! Grow! (Part 1): Adventures in Gluten-Free Sourdough

December 24, 2010 By 2 Comments

I … [Read More...] about Grow, Rice Babies! Grow! (Part 1): Adventures in Gluten-Free Sourdough

lemon-mousse

The Sky is Falling (I made a passable lemon mousse)

December 6, 2009 By MissWattson Leave a Comment

I did … [Read More...] about The Sky is Falling (I made a passable lemon mousse)

Montreal-best-happy-hour-beer-wine-cocktails

Montreal’s Best 5 a 7 Happy Hours

November 22, 2013 By Leave a Comment

It's … [Read More...] about Montreal’s Best 5 a 7 Happy Hours

Mystery Greens Soup with Basil Oil

June 19, 2011 By MissWattson Leave a Comment

In my Lufa … [Read More...] about Mystery Greens Soup with Basil Oil

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