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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for November 6, 2013

Putting the Garden to Bed: The end of my first year of gardening

November 6, 2013 Leave a Comment

garden-bed-3

Well, I made it. Without killing everything. Without driving myself insane. And with a ton of vegetables. Not as many or as well as my gardening mentor, who could grow a pepper from her pinkie, but not bad. A couple weeks ago I finally put my garden to bed for the winter. A … [Read more...] about Putting the Garden to Bed: The end of my first year of gardening

Everything Else first year of gardening, garden to bed, gardening 101, putting the garden to rest

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Flashbacks:

crab-season-montreal

Crab Season, the Atwater Market, and Sweet Crab Sushi

May 24, 2012 By Leave a Comment

Spring is … [Read More...] about Crab Season, the Atwater Market, and Sweet Crab Sushi

Roti Chanai, Take 2, with Roasted Squash and Jalapeno Pickle

December 2, 2010 By Leave a Comment

I'm all … [Read More...] about Roti Chanai, Take 2, with Roasted Squash and Jalapeno Pickle

almazen-causa

Almazen – Organic Vegetarian Restaurant in Lima, Peru

February 11, 2013 By Leave a Comment

This did … [Read More...] about Almazen – Organic Vegetarian Restaurant in Lima, Peru

47 Other Ways to Leave Your Lover (Slow-Cooker Risotto with Pumpkin Seed Pesto)

February 14, 2010 By MissWattson Leave a Comment

It's true, … [Read More...] about 47 Other Ways to Leave Your Lover (Slow-Cooker Risotto with Pumpkin Seed Pesto)

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