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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for March 18, 2013

La Canta Rana

March 18, 2013 Leave a Comment

canta-rana-4

I get a little upset at bad ceviche for a few reasons: 1. It's dangerous. Under-cooked or under-marinated fish causes anything from indigestion to...well, worse. 2. It's so simple. It's an art to do really, really well. But if the fish is fresh and you don't add a bunch of extra … [Read more...] about La Canta Rana

Lima Restaurants, Restaurant Reviews burrito bar, canta rana, canta ranita, ceviche lima, conchas negras lima

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Flashbacks:

talay-thai-orange-cashew-chicken

Peanuts and Coconut Milk at Talay Thai

March 22, 2012 By Leave a Comment

I always … [Read More...] about Peanuts and Coconut Milk at Talay Thai

“Real” Sundried Tomato and Artichoke Dip (aka “St. John’s Ran Out of Canned Artichokes and Philadelphia Cream Cheese”)

January 8, 2011 By MissWattson 5 Comments

This was … [Read More...] about “Real” Sundried Tomato and Artichoke Dip (aka “St. John’s Ran Out of Canned Artichokes and Philadelphia Cream Cheese”)

Off to the Gaspésie to Cater to Entrepreneurs

August 7, 2014 By Leave a Comment

I've never … [Read More...] about Off to the Gaspésie to Cater to Entrepreneurs

Portuguese sour cherry liqueur ginjinha

Portuguese Sour Cherry Booze, Gluten Intolerance and Cultural Heritage

February 10, 2019 By MissWattson Leave a Comment

I saw the … [Read More...] about Portuguese Sour Cherry Booze, Gluten Intolerance and Cultural Heritage

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