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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for October 5, 2012

Pumpkin Pie Smoothie

October 5, 2012 2 Comments

pumpkin-pie-smoothie

When you're gifted a sugar pumpkin from an organic farm as thanks for using their leeks in a cooking demo at a farmers market, the world becomes your culinary oyster. Okay, maybe my world. Maybe most people's worlds turn into a black hole of worrisome thoughts along the lines of, … [Read more...] about Pumpkin Pie Smoothie

All Recipes, Fruit, Gluten-Free & Dairy-Free, Honey & Maple Syrup, Root Vegetables green smoothie recipes, how to roast a pumpkin, oh she glows, pumpkin pie smoothie, what to do with pumpkin

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Flashbacks:

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Greek Dolmades: Vegan, Healthy and Local (if you Forage the Vine Leaves)

September 25, 2016 By Leave a Comment

I'd walked … [Read More...] about Greek Dolmades: Vegan, Healthy and Local (if you Forage the Vine Leaves)

60% Chance of Success Pouding Chomeur – The Bowl Was More Than Half Full

June 5, 2010 By MissWattson Leave a Comment

Unfortunate … [Read More...] about 60% Chance of Success Pouding Chomeur – The Bowl Was More Than Half Full

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Okra Grows Up, and Other Gardening Revelations

September 21, 2014 By Leave a Comment

I never … [Read More...] about Okra Grows Up, and Other Gardening Revelations

Roti Chanai, Take 2, with Roasted Squash and Jalapeno Pickle

December 2, 2010 By Leave a Comment

I'm all … [Read More...] about Roti Chanai, Take 2, with Roasted Squash and Jalapeno Pickle

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