• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Archives for May 31, 2012

L’Express: Montreal’s Bistro

May 31, 2012 1 Comment

l'express-montreal-restaurant

I didn't get to l'Express for 4 years because I assumed it couldn't live up to its hype. I figured it'd be just okay. I figured I'd get out of there without breaking the bank, but I'm more into food than wine, and I figured my money wouldn't be well-spent overall since I thought … [Read more...] about L’Express: Montreal’s Bistro

Montreal Restaurants, Restaurant Reviews best bistro montreal, best montreal restaurants, restaurant l'express

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Cafe Harvard Gourmet

May 17, 2010 By MissWattson Leave a Comment

Café … [Read More...] about Cafe Harvard Gourmet

Cookies, the 2nd (How Do You Mess Up Oatmeal Cookies?)

July 27, 2010 By MissWattson Leave a Comment

You don't. … [Read More...] about Cookies, the 2nd (How Do You Mess Up Oatmeal Cookies?)

spicy-sichuan-boiled-fish-guardian-uk-recipe

Spicy Sichuan Boiled Fish from Bon Appetit and How to Simultaneously Burn and Numb Your Mouth

November 9, 2020 By MissWattson Leave a Comment

Sometimes … [Read More...] about Spicy Sichuan Boiled Fish from Bon Appetit and How to Simultaneously Burn and Numb Your Mouth

Asian-Inspired Dinner Party: Dumplings, Miso-Marinated Cod, and Soba

May 2, 2010 By MissWattson Leave a Comment

Shiitake … [Read More...] about Asian-Inspired Dinner Party: Dumplings, Miso-Marinated Cod, and Soba

Videos

May 2012
M T W T F S S
 123456
78910111213
14151617181920
21222324252627
28293031  
« Apr   Jun »

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in