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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for August 5, 2011

Pillows of Dough: Gluten-Free and Not Gluten-Free Gnocchi with Tarragon-Pistachio Pesto and Basil-Hemp-Walnut Pesto

August 5, 2011 MissWattson Leave a Comment

best-gnocchi-ever-1

I live a long way from downtown right now. So inviting friends to my house is something I do carefully. How long will it take them to get here? Will it be worth their trip? Can they even catch a bus home before the bus lines stop service the night? Most of those issues are … [Read more...] about Pillows of Dough: Gluten-Free and Not Gluten-Free Gnocchi with Tarragon-Pistachio Pesto and Basil-Hemp-Walnut Pesto

All Recipes, Gluten-Free & Dairy-Free, Italian, Main Dishes, Vegetarian best gnocchi recipe, chickpea pasta, gluten-free gnocchi, gluten-free pasta, hemp seed tarragon pesto, pistachio-basil pesto

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Flashbacks:

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How to Fillet Fish: Re-Making the Soy-Caramel Fish Recipe from Becky Selengut’s “Good Fish”

February 16, 2012 By Leave a Comment

I made … [Read More...] about How to Fillet Fish: Re-Making the Soy-Caramel Fish Recipe from Becky Selengut’s “Good Fish”

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All You Can Eat Barra Libre at Magma Sushi in Lima, Peru

February 5, 2013 By Leave a Comment

Lima loves … [Read More...] about All You Can Eat Barra Libre at Magma Sushi in Lima, Peru

Toronto Tripping: Thai, Mexican and a Lot of Ice Cream

June 28, 2021 By MissWattson Leave a Comment

The … [Read More...] about Toronto Tripping: Thai, Mexican and a Lot of Ice Cream

La Fourchette d’Or et la Cie: Cuisine Antillo-Francaise in Montreal

July 23, 2011 By MissWattson Leave a Comment

Cuisine … [Read More...] about La Fourchette d’Or et la Cie: Cuisine Antillo-Francaise in Montreal

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