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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for February 15, 2011

Sauerkraut-Peanut Butter Sandwiches

February 15, 2011 MissWattson Leave a Comment

Don't Knock 'em til you Try 'em. When a good cook friend who makes litres of sauerkraut for personal use insists that he lives on sauerkraut-peanut butter sandwiches on his home-made sourdough bread, you have to be a bit skeptical. But when he trades you a jar for some of your … [Read more...] about Sauerkraut-Peanut Butter Sandwiches

All Recipes, Breads, Canning and Preserves, Vegetarian fermented cabbage, noma restaurant, peanut butter sandwich, sauerkraut, Sauerkraut-peanut butter sandwich

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Flashbacks:

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Pastaga: Little Italy’s Restaurant Renaissance

June 25, 2014 By Leave a Comment

It's a … [Read More...] about Pastaga: Little Italy’s Restaurant Renaissance

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PF Chang’s: Gluten-free in Laval and Montreal

October 19, 2013 By Leave a Comment

Yes, this … [Read More...] about PF Chang’s: Gluten-free in Laval and Montreal

Balance and Seaweed Salad

November 2, 2010 By MissWattson Leave a Comment

I ate this … [Read More...] about Balance and Seaweed Salad

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Life-Changing Lemon Chicken, Homemade Hoisin and Everyday Chinese

September 7, 2016 By Leave a Comment

I read an … [Read More...] about Life-Changing Lemon Chicken, Homemade Hoisin and Everyday Chinese

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