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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for February 25, 2011

BU and DNA: Molecular Gastronomy and the Price of Fine Dining at Montreal’s Highlights Festival en Lumiere

February 25, 2011 MissWattson Leave a Comment

This morning on CKUT 90.3FM radio I spoke about two dinners I experienced at the Festival en Lumiere this past week. Both were presented by internationally-respected female chefs. Click here to download the audio segment. At DNA Restaurant: Elizabeth Falkner of San Francisco's … [Read more...] about BU and DNA: Molecular Gastronomy and the Price of Fine Dining at Montreal’s Highlights Festival en Lumiere

Everything Else, Food Audio, Montreal Restaurants BU bar a vin, BU Montreal, BU wine bar, DNA restaurant, festival en lumiere reviews, montreal best restaurants, montreal restaurants, montreal wine bars

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Flashbacks:

(Almost) Raw Bowl #3: Roasted Fennel, Cabbage, Steamed Carrots, Raw Sauerkraut and Sprouts on Quinoa with Parsley

February 17, 2012 By Leave a Comment

My oven … [Read More...] about (Almost) Raw Bowl #3: Roasted Fennel, Cabbage, Steamed Carrots, Raw Sauerkraut and Sprouts on Quinoa with Parsley

egg-custard-sous-vide

On the Hunt for Modernist Cuisine

August 26, 2012 By Leave a Comment

It's … [Read More...] about On the Hunt for Modernist Cuisine

Best Poutine in Montreal: Ma’amm Bolduc

March 30, 2011 By MissWattson 3 Comments

I got a … [Read More...] about Best Poutine in Montreal: Ma’amm Bolduc

Great Success!

December 28, 2011 By Leave a Comment

Whew! I … [Read More...] about Great Success!

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