• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

peanut butter sandwich

Sauerkraut-Peanut Butter Sandwiches

February 15, 2011 MissWattson Leave a Comment

Don't Knock 'em til you Try 'em. When a good cook friend who makes litres of sauerkraut for personal use insists that he lives on sauerkraut-peanut butter sandwiches on his home-made sourdough bread, you have to be a bit skeptical. But when he trades you a jar for some of your … [Read more...] about Sauerkraut-Peanut Butter Sandwiches

All Recipes, Breads, Canning and Preserves, Vegetarian fermented cabbage, noma restaurant, peanut butter sandwich, sauerkraut, Sauerkraut-peanut butter sandwich

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

scholium-project-blowout

Amie Watson on Breakfast Television: Talking Wine in Montreal

November 28, 2016 By Leave a Comment

In case … [Read More...] about Amie Watson on Breakfast Television: Talking Wine in Montreal

sake-vancouver

Artisanal Saké in Vancouver

October 8, 2014 By Leave a Comment

In … [Read More...] about Artisanal Saké in Vancouver

Fermented Green Sriracha Chili Pepper Sauce

May 22, 2012 By 1 Comment

Homemade … [Read More...] about Fermented Green Sriracha Chili Pepper Sauce

sweet-and-spicy-slaw

Sweet & Spicy Carrot and Cabbage Slaw

November 16, 2013 By Leave a Comment

I saw this … [Read More...] about Sweet & Spicy Carrot and Cabbage Slaw

Videos

October 2026
M T W T F S S
 1234
567891011
12131415161718
19202122232425
262728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in