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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for August 21, 2010

Another birthday: Pink-Iced Biscotti

August 21, 2010 MissWattson Leave a Comment

Put these two pictures together and this is what I made:Appetizing, I know. Frosting freezes just fine and I'm not one to throw out a cup of butter. So when I had tons of leftover frosting from my roommate's birthday cupcake-cake I put it in the freezer until another birthday … [Read more...] about Another birthday: Pink-Iced Biscotti

All Recipes, Desserts beet icing recipe, birthday biscotti recipe, iced biscotti recipe, pink icing recipe, preservative free food colouring recipe

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Flashbacks:

Amie Watson on Global Montreal for Becel BBQ burgers segment

St-Jean Fête Nationale and Canada Day / Moving Day Plant-Based BBQ Recipes on Global TV Montreal

June 23, 2021 By MissWattson Leave a Comment

Things got … [Read More...] about St-Jean Fête Nationale and Canada Day / Moving Day Plant-Based BBQ Recipes on Global TV Montreal

fish-in-slow-cooker-recipe

Perfect Fish in a Slow Cooker or Instant Pot: Like Sous Vide Without the Plastic

April 19, 2020 By MissWattson Leave a Comment

In the … [Read More...] about Perfect Fish in a Slow Cooker or Instant Pot: Like Sous Vide Without the Plastic

jamaican-black-cake

Jamaican Black Rum Cake

January 11, 2014 By 2 Comments

This is a … [Read More...] about Jamaican Black Rum Cake

Nantha-kumar-malaysian-char-kway-teo-noodle-cooking-class

Slow-Cooker Chicken with Fennel, White Wine and Black Olives for Breakfast Television (Plus Malaysian cooking classes and Montreal-made salads from Ma Vitrine Bio)

January 15, 2018 By MissWattson Leave a Comment

If you … [Read More...] about Slow-Cooker Chicken with Fennel, White Wine and Black Olives for Breakfast Television (Plus Malaysian cooking classes and Montreal-made salads from Ma Vitrine Bio)

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