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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for February 13, 2010

Lentil Stew: “À La di Stasio”

February 13, 2010 MissWattson Leave a Comment

"Cooking is an addictive game, one that is gourmet and so very sensual....Enjoyment is the key word of this book, one I've wanted to write for a long time and which is my own way of receiving you all at my table." -Josée di Stadio, À La di Stasio Before I moved to Montreal I met … [Read more...] about Lentil Stew: “À La di Stasio”

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Flashbacks:

Black chickpeas

Harvesting my First Black Chickpeas

August 14, 2020 By MissWattson 1 Comment

View this … [Read More...] about Harvesting my First Black Chickpeas

Canning Class This Friday in Montreal: Homemade Organic Blueberry Jam

July 29, 2014 By Leave a Comment

Ever want … [Read More...] about Canning Class This Friday in Montreal: Homemade Organic Blueberry Jam

Sweet Chestnut Torte with Butterscotch Frosting and Blueberry Syrup

April 20, 2010 By MissWattson Leave a Comment

I brought … [Read More...] about Sweet Chestnut Torte with Butterscotch Frosting and Blueberry Syrup

$150 truffles and $50 steak - atwater market montrea

$150 White Truffles That Make a $50 Steak Seem Like a Bargain

November 16, 2016 By Leave a Comment

Let me … [Read More...] about $150 White Truffles That Make a $50 Steak Seem Like a Bargain

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