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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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veggietopia

Les Gateauries Gluten-Free Baked Goods: Interview with Chef Kiki

April 1, 2011 MissWattson Leave a Comment

Montreal doesn't have a lot of gluten-free baking, which is why Les Gateauries is a godsend. There's currently no store front for this two-person operation that provides cupcakes, birthday cakes, wedding cakes (how many gluten-free kids, brides, and grooms get to actually eat … [Read more...] about Les Gateauries Gluten-Free Baked Goods: Interview with Chef Kiki

Food Audio chef kiki, gluten-free baking montreal, gluten-free cupcakes Montreal, gluten-free desserts, gluten-free montreal, gluten-free wedding cakes montreal, les gateauries, veggietopia

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Flashbacks:

black-bean-chili-butternut-squash

Black Bean Chilli on Roasted Butternut Squash

April 26, 2021 By MissWattson Leave a Comment

Roast a … [Read More...] about Black Bean Chilli on Roasted Butternut Squash

Zabaione? Zabaglione? Either Way, Prosecco, Sugar, Egg Yolks, and Learning Italian

January 13, 2011 By MissWattson Leave a Comment

Though … [Read More...] about Zabaione? Zabaglione? Either Way, Prosecco, Sugar, Egg Yolks, and Learning Italian

Chile Paste Verdict

February 19, 2010 By MissWattson Leave a Comment

I'm … [Read More...] about Chile Paste Verdict

pickled eggplant, tomato, sauerkraut, cheese, sorrel salad

Re-living Summer One Salad at a Time: Sorrel and Tomato Salad with Sichuan Peppercorn-Pickled Eggplant

November 2, 2014 By Leave a Comment

I remember … [Read More...] about Re-living Summer One Salad at a Time: Sorrel and Tomato Salad with Sichuan Peppercorn-Pickled Eggplant

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