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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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the last fish tale

Dairy-free Mussel Chowder

August 13, 2012 Leave a Comment

mussell-chowder

What's chowder without milk or cream? After reading Mark Kurlansky's "The Last Fish Tale" I'm happy to say it's "authentic." When there was no milk or cream to be had in the Northeastern United States, you used water. So this chowder, cooked for me by lovely people in PEI, was a … [Read more...] about Dairy-free Mussel Chowder

All Recipes, Fish and Seafood, Gluten-Free & Dairy-Free, Main Dishes, Soups dairy-free seafood chowder, mark kurlansky, mussel chowder, the history of chowder, the last fish tale, what to do with leftover mussels

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Flashbacks:

Thai Calamari Curry

June 21, 2010 By MissWattson Leave a Comment

I hate … [Read More...] about Thai Calamari Curry

cucumbers-olives-tofu-snacks-dinner-party

Vegan Appetizers: Crunchy Spiced Tofu, Cucumber and Olives Canapés

April 14, 2018 By MissWattson Leave a Comment

  … [Read More...] about Vegan Appetizers: Crunchy Spiced Tofu, Cucumber and Olives Canapés

how to cure gravlax

How to Cure Salmon – The Cheap and Easy Way

October 25, 2014 By Leave a Comment

You're … [Read More...] about How to Cure Salmon – The Cheap and Easy Way

poblano-pepper

Pickling This: Poblano Chili Peppers with Green Tomatoes and Peruvian Oregano

August 21, 2014 By Leave a Comment

That's … [Read More...] about Pickling This: Poblano Chili Peppers with Green Tomatoes and Peruvian Oregano

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