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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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tehran restaurant

Persian Throwdown: Parisa vs. Tehran Restaurant

December 15, 2013 Leave a Comment

Persian Throwdown

Note: I wrote this originally before Damas, Kaza Maza, and most recently, Barbounya, existed. I've been to the first two and really think Damas is exceptional, both for accommodating food intolerances (I had a delicious 100% vegan, gluten-free meal there and didn't feel like I … [Read more...] about Persian Throwdown: Parisa vs. Tehran Restaurant

Casual Dining, Fine Dining, Middle Eastern, Middle Eastern, Montreal Restaurants barbounya, best restaurants verdun, damas, kaza maza, parisa restaurant, persian restaurants montreal, persian throwdown, su, tehran restaurant

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Flashbacks:

Farmer’s Market Review: Sustainable Butterfish Roti and Rice Bread Sandwiches; Stasis’ Pickles and Preserves

October 2, 2011 By MissWattson Leave a Comment

I want to … [Read More...] about Farmer’s Market Review: Sustainable Butterfish Roti and Rice Bread Sandwiches; Stasis’ Pickles and Preserves

trout-peach-salsa-2

Pesto Potatoes Two Ways and Trout with Peach Salsa (aka à la Beau Mont)

December 3, 2019 By MissWattson Leave a Comment

Rarely is … [Read More...] about Pesto Potatoes Two Ways and Trout with Peach Salsa (aka à la Beau Mont)

cucumber-red-pepper-sushi-recipe

30 Lbs of Cucumbers, Part 2: Cucumber and ORANGE PEPPER Sushi

June 24, 2011 By MissWattson Leave a Comment

I still … [Read More...] about 30 Lbs of Cucumbers, Part 2: Cucumber and ORANGE PEPPER Sushi

vegan-jello-agar-agar-persimmon-almond-honey

Vegan Jello Two Ways: Persimmon and Almond-Honey

February 14, 2012 By Leave a Comment

When I … [Read More...] about Vegan Jello Two Ways: Persimmon and Almond-Honey

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