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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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The Montreal Highlights Festival en Lumière Recap: 11 Days of Fine Dining

March 5, 2012 Leave a Comment

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The Montreal Highlights Festival - As a person who eats mostly vegetables, a fair bit of raw, and generally cooks for herself, the festival means 11 days of treating my body both well (in terms of delicious things) and less well (in terms of meats, oils, and items that maybe … [Read more...] about The Montreal Highlights Festival en Lumière Recap: 11 Days of Fine Dining

Montreal Restaurants, Restaurant Reviews decca7, la fabrique, la porte, le beaver club, les cons servent, montreal, montreal festival en lumiere, montreal highlights festival, restaurant reviews, tasca

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Flashbacks:

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Onion Salsa Criollo for Peruvian Tamalitos

July 15, 2011 By MissWattson Leave a Comment

I made … [Read More...] about Onion Salsa Criollo for Peruvian Tamalitos

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Shaved Beet, Carrot & Apple Slaw with Cider Vinegar Dressing

November 9, 2011 By Leave a Comment

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Mystery Greens Soup with Basil Oil

June 19, 2011 By MissWattson Leave a Comment

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Catch of the Day: Trout in Orange Sauce

April 23, 2010 By MissWattson Leave a Comment

I hate … [Read More...] about Catch of the Day: Trout in Orange Sauce

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