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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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les cons servent

The Montreal Highlights Festival en Lumière Recap: 11 Days of Fine Dining

March 5, 2012 Leave a Comment

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The Montreal Highlights Festival - As a person who eats mostly vegetables, a fair bit of raw, and generally cooks for herself, the festival means 11 days of treating my body both well (in terms of delicious things) and less well (in terms of meats, oils, and items that maybe … [Read more...] about The Montreal Highlights Festival en Lumière Recap: 11 Days of Fine Dining

Montreal Restaurants, Restaurant Reviews decca7, la fabrique, la porte, le beaver club, les cons servent, montreal, montreal festival en lumiere, montreal highlights festival, restaurant reviews, tasca

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Flashbacks:

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Dutch Letter Cookies and the Family Name

January 5, 2014 By Leave a Comment

In the … [Read More...] about Dutch Letter Cookies and the Family Name

Orange Custard from the 1948 Joy of Cooking (aka “6 Egg Yolks Later”)

December 10, 2010 By Leave a Comment

Irma … [Read More...] about Orange Custard from the 1948 Joy of Cooking (aka “6 Egg Yolks Later”)

“It’s a Jambalaya-laya”: Spicy Lamb Sausage and Chicken

August 17, 2010 By MissWattson Leave a Comment

When I … [Read More...] about “It’s a Jambalaya-laya”: Spicy Lamb Sausage and Chicken

What the Body Remembers and the Mind Forgets

August 31, 2011 By MissWattson Leave a Comment

What do … [Read More...] about What the Body Remembers and the Mind Forgets

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