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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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straberry-vanilla jam

Strawberry-Vanilla Jam

June 26, 2012 Leave a Comment

I was gifted some organic vanilla beans from the Kingdom of Tonga. Don't know where the Kingdom of Tonga is? Neither did I. Don't feel bad. Didn't know the Kingdom of Tonga produced vanilla beans? Again, join the club. My, hasn't this been an educational day for us all … [Read more...] about Strawberry-Vanilla Jam

All Recipes, Canning and Preserves, Desserts, Fruit, Gluten-Free & Dairy-Free epices de cru, how to make strawberry jam, straberry-vanilla jam, the kingdom of tonga vanilla beans

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Flashbacks:

made-with-love-montreal-regional-finals-my-favourite-with-bartender

Made With Love – Montreal Regional Finals 2017: Tea, Coffee, U Frost and Other Cocktail Trends

December 14, 2017 By MissWattson 1 Comment

There was … [Read More...] about Made With Love – Montreal Regional Finals 2017: Tea, Coffee, U Frost and Other Cocktail Trends

ile-des-soeurs-farmers-market

Cooking Demo at the Nun’s Island Farmers Market and Recipe for White Wine Risotto Balls with Gremolata and Balsamic

August 23, 2013 By Leave a Comment

Last … [Read More...] about Cooking Demo at the Nun’s Island Farmers Market and Recipe for White Wine Risotto Balls with Gremolata and Balsamic

Looks Gross, Tastes Amazing: Red Kale Soup

May 28, 2010 By MissWattson Leave a Comment

A lot of … [Read More...] about Looks Gross, Tastes Amazing: Red Kale Soup

Da Gianni e Maria

December 15, 2009 By MissWattson Leave a Comment

Da Gianni … [Read More...] about Da Gianni e Maria

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