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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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roasted fennel recipe

Lemon and Thyme Roasted Fennel: “How Did I Get So?”

October 27, 2010 MissWattson Leave a Comment

Dear Fennel, I feel as though a beautiful song by Ingrid Gatin aptly reflects how I feel about our relationship. Please watch this video before reading the rest of my letter: "Time swelled the moment that we started"...I washed you and cored you carefully, then thinly sliced … [Read more...] about Lemon and Thyme Roasted Fennel: “How Did I Get So?”

All Recipes, Sides, Vegetarian how did I get so?, ingrid gatin, lemon and thym-roasted fennel, roasted fennel recipe

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Flashbacks:

duck fat oatmeal cookies gluten free

Duck Fat Oatmeal Cookies (Without the Oatmeal)

March 29, 2019 By MissWattson Leave a Comment

I'm a big … [Read More...] about Duck Fat Oatmeal Cookies (Without the Oatmeal)

shrimp-causa-peruvian-meal

Peruvian Nordic Shrimp “Causa” with Aji Amarillo Chili Paste

July 11, 2011 By MissWattson Leave a Comment

You don't … [Read More...] about Peruvian Nordic Shrimp “Causa” with Aji Amarillo Chili Paste

Kamut and Whole Grains

March 1, 2011 By MissWattson Leave a Comment

I've been … [Read More...] about Kamut and Whole Grains

Great Success!

December 28, 2011 By Leave a Comment

Whew! I … [Read More...] about Great Success!

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