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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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moleskine

The Best Restaurants of MTL à Table 2017, November 2-16

October 23, 2017 MissWattson Leave a Comment

MTL a table

It's time for MTL à Table – two weeks in fall when restaurants offer $21, $31 and $41 table d'hôte dinners and $15 brunch deals. If you're a frugal foodie, it's an opportunity to snag a fine dining table at a reduced price (without reduced quality). But it's not just for super … [Read more...] about The Best Restaurants of MTL à Table 2017, November 2-16

Everything Else caribbean, chez chose, cuisine soleil, cul-sec, discounts, europea, ichigo ichie, la betise, la khaima, la recolte, le XO, ludger, milos, moleskine, montreal restaurant week, mtl à table 2017, prix fixe, venice downtown, venice mtl

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Natto and Lime-Sauced Sole Sashimi at Izakaya Restaurant, Lima, Peru

March 31, 2013 By Leave a Comment

I don't … [Read More...] about Natto and Lime-Sauced Sole Sashimi at Izakaya Restaurant, Lima, Peru

Korean Japchae Noodles

Korean Japchae Noodles for the Shinnenkai Potluck

February 23, 2011 By MissWattson Leave a Comment

I guess I … [Read More...] about Korean Japchae Noodles for the Shinnenkai Potluck

My Video in French of Ste-Catherine Street in Montreal

September 15, 2014 By Leave a Comment

This is … [Read More...] about My Video in French of Ste-Catherine Street in Montreal

Mango Chicken: “Simply Thai Cooking” by Wandee Young and Byron Ayanoglu

April 5, 2010 By MissWattson Leave a Comment

I have two … [Read More...] about Mango Chicken: “Simply Thai Cooking” by Wandee Young and Byron Ayanoglu

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