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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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matsuri

The Other Way I Hurt My Back: Japanese Food!

September 12, 2010 Leave a Comment

After the Matsuri Japanese Festival in the Old Port of Montreal where I played big drums and made takoyaki squid balls with other like-minded people, all the volunteers were invited to the Japanese Canadian Cultural Centre for an appreciation BBQ. There were hotdogs, yes, but … [Read more...] about The Other Way I Hurt My Back: Japanese Food!

Everything Else entoilage restaurant, japanese canadian cultural centre of montreal, japanese snack food montreal, japanese squid balls, JCCCM, matsuri, montreal matsuri, takoyaki

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Flashbacks:

braised lamb shoulder bone-in with dried apricots and spices

Braised Lamb Shoulder with Cumin and Apricots

August 16, 2018 By MissWattson Leave a Comment

Comfort. … [Read More...] about Braised Lamb Shoulder with Cumin and Apricots

fresh-curry-leaves-goan-style-indian-squid-recipe-goa-ki-squid-kari-curry

Goan-Style Indian Squid (Goa ki squid kari)

February 1, 2012 By Leave a Comment

From Hari … [Read More...] about Goan-Style Indian Squid (Goa ki squid kari)

talay-thai-orange-cashew-chicken

Peanuts and Coconut Milk at Talay Thai

March 22, 2012 By Leave a Comment

I always … [Read More...] about Peanuts and Coconut Milk at Talay Thai

Covid-19 and the Etiquette of Buying Watermelon

May 9, 2020 By MissWattson Leave a Comment

I should … [Read More...] about Covid-19 and the Etiquette of Buying Watermelon

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