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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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made with love 2018

Made With Love, the Montreal Regional Finals, and Emerson Pereira of Big in Japan Bar

December 1, 2018 MissWattson Leave a Comment

emerson pereira-big-in-japan-bar-made with love-2018

This is no small competition. For the past 10 years, the province's best local bartenders have been duking it out with wildest, most delicious cocktail creations. Their goal: to win the hearts of a panel of judges and an adoring public that pays for the all-inclusive privilege of … [Read more...] about Made With Love, the Montreal Regional Finals, and Emerson Pereira of Big in Japan Bar

Everything Else big in japan bar, cocktail competition montreal, emerson pereira, made with love 2018, montreal regional finals

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Flashbacks:

deer-filet-mignon-cote-nord-montreal-en-lumiere-ikanos-2018

Côte-Nord at Montreal en Lumières: Scallops, Deer and Boreal Flavours at Ikanos

March 3, 2018 By MissWattson Leave a Comment

      … [Read More...] about Côte-Nord at Montreal en Lumières: Scallops, Deer and Boreal Flavours at Ikanos

kampai-garden-pogos

Kampai Garden: Pitchers of Cocktails, Asian-Inspired Bar Food, Pool and Basketball Near Guy-Concordia

March 14, 2017 By Leave a Comment

You might … [Read More...] about Kampai Garden: Pitchers of Cocktails, Asian-Inspired Bar Food, Pool and Basketball Near Guy-Concordia

salsa-and-guacamole-tortilla-chips

Three Salsas and the Ultimate Guacamole Recipe

February 3, 2013 By Leave a Comment

I hate red … [Read More...] about Three Salsas and the Ultimate Guacamole Recipe

barbecue-salmon-bbq-rub-3

Spice-Rubbed Salmon on the Barbecue with Grilled Zucchini

September 6, 2020 By MissWattson Leave a Comment

I'm a … [Read More...] about Spice-Rubbed Salmon on the Barbecue with Grilled Zucchini

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