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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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lychee syrup

Flushing Mall: Taiwanese Mango Shaved Ice

November 1, 2011 Leave a Comment

flushing-mall-new-york-taiwanese-mango-ice-2

Did I go all the way to Chinatown II just to have South Indian dosa? No, but it does sound like something I'd do (the dosa at the Dosa Hutt was supposed to be as good as the downtwon Manhattan Dosa cart at Washington Square...but with seating). I am, fortunately, slightly more … [Read more...] about Flushing Mall: Taiwanese Mango Shaved Ice

Everything Else, New York Restaurants, Restaurant Reviews flushing chinatown, flushing food court, flushing mall, halo-halo, lychee syrup, mango shaved ice, mango syrup, shaved ice, taiwanese shaved ice

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Bouillon Bilk, Two Ways: Best Fine Dining Near the Quartier des Spectacles, but not Gluten-Free-Friendly

November 4, 2013 By Leave a Comment

A drab … [Read More...] about Bouillon Bilk, Two Ways: Best Fine Dining Near the Quartier des Spectacles, but not Gluten-Free-Friendly

My Article in the Montreal Gazette: Molecular Cuisine, Sous Vide, and Montreal Restaurants with Delicious Green Spheres

May 26, 2012 By Leave a Comment

A few … [Read More...] about My Article in the Montreal Gazette: Molecular Cuisine, Sous Vide, and Montreal Restaurants with Delicious Green Spheres

vilarnau-cava-nature-grande-degustation

The Best Thing I Drank at the Sparkling Wine Salon…Was Cognac

November 23, 2015 By Leave a Comment

Sparkling … [Read More...] about The Best Thing I Drank at the Sparkling Wine Salon…Was Cognac

nordic-shrimp-creole

Nordic Shrimp Creole adapted from the New York Times Cookbook

July 28, 2012 By Leave a Comment

Nordic as … [Read More...] about Nordic Shrimp Creole adapted from the New York Times Cookbook

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