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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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long-life noodles

Spicy Singapore Tibetan Thai Italian Jewish Not-So-Long Life Noodles

February 25, 2010 Leave a Comment

This time I was set on getting the noodles right. So I made them from scratch. I started off with the goal of authenticity...Oh how far I fell. I went looking for a good noodle recipe in Beyond the Great Wall by Jeffrey Alfred and Naomi Duguid. There's a whole chapter on … [Read more...] about Spicy Singapore Tibetan Thai Italian Jewish Not-So-Long Life Noodles

Uncategorized american, chinese noodles, jewish, long-life noodles

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Flashbacks:

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Desert (Not Dessert) Wines: Interview with Award-Winning Arizona Winemaker Sarah Hammelman of Sand-Reckoner Vineyards

May 2, 2019 By MissWattson Leave a Comment

You might … [Read More...] about Desert (Not Dessert) Wines: Interview with Award-Winning Arizona Winemaker Sarah Hammelman of Sand-Reckoner Vineyards

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Best Food Blog Post for Taste Canada Competition: Dates, Thailand or Gaspésie Sauvage

March 13, 2015 By Leave a Comment

I need … [Read More...] about Best Food Blog Post for Taste Canada Competition: Dates, Thailand or Gaspésie Sauvage

Delicieux Veg fusion cafe montreal vegan gluten free

Plant-Based Délicieux Veg Fusion Café in the Mile End Combines Good Karma and Satisfying Food

July 5, 2017 By MissWattson Leave a Comment

Back when … [Read More...] about Plant-Based Délicieux Veg Fusion Café in the Mile End Combines Good Karma and Satisfying Food

roasted-zucchini-with-pecans

Roasted Zucchini with Pecans

August 21, 2013 By Leave a Comment

It's … [Read More...] about Roasted Zucchini with Pecans

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