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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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ichigo ichie

The Best Restaurants of MTL à Table 2017, November 2-16

October 23, 2017 MissWattson Leave a Comment

MTL a table

It's time for MTL à Table – two weeks in fall when restaurants offer $21, $31 and $41 table d'hôte dinners and $15 brunch deals. If you're a frugal foodie, it's an opportunity to snag a fine dining table at a reduced price (without reduced quality). But it's not just for super … [Read more...] about The Best Restaurants of MTL à Table 2017, November 2-16

Everything Else caribbean, chez chose, cuisine soleil, cul-sec, discounts, europea, ichigo ichie, la betise, la khaima, la recolte, le XO, ludger, milos, moleskine, montreal restaurant week, mtl à table 2017, prix fixe, venice downtown, venice mtl

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Flashbacks:

dry cider organic

Dry Ciders and More Canadian Bubbles

January 27, 2019 By MissWattson Leave a Comment

I recently … [Read More...] about Dry Ciders and More Canadian Bubbles

Atlantica

April 24, 2010 By MissWattson Leave a Comment

Atlantica 3 … [Read More...] about Atlantica

seal-meatballs-2

Cooking With Seal, Part 1: Meatballs

February 8, 2018 By MissWattson Leave a Comment

This might … [Read More...] about Cooking With Seal, Part 1: Meatballs

Refined Quebecois Food = Less Fuss Than French, Just As Much Butter: Not-So-Seared Scallops in Orange Butter Sauce

January 18, 2011 By MissWattson Leave a Comment

Scallops … [Read More...] about Refined Quebecois Food = Less Fuss Than French, Just As Much Butter: Not-So-Seared Scallops in Orange Butter Sauce

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