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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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homemade tempeh

Second-Wave Box-Jumping and What Montreal Chefs are Doing to Get Through the Second Wave of the Pandemic

November 21, 2020 MissWattson Leave a Comment

box-jumping-Amie Watson-QWF-Montreal Gazette

I jumped on another box the other day, so I've officially come full circle. Back when the pandemic started in Canada in spring, I wrote a little something about how I was doing as a writer in quarantine for "Chronicling the Days," an initiative of the Quebec Writers' … [Read more...] about Second-Wave Box-Jumping and What Montreal Chefs are Doing to Get Through the Second Wave of the Pandemic

Canning and Preserves, Everything Else homemade tempeh, montreal gazette, pandemic, QWF, resto resilience, second wave

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Flashbacks:

A Sweet Touch: Mashed Potatoes

April 12, 2010 By MissWattson Leave a Comment

For my dad … [Read More...] about A Sweet Touch: Mashed Potatoes

Amie Watson local food businesses coronavirus covid-19 expo manger sante montreal global mornings video

How to Support Local Food Businesses: Shop Local as the Expo Manger Santé Goes Online Mar. 20 – May 3, 2020

March 19, 2020 By MissWattson Leave a Comment

Not just … [Read More...] about How to Support Local Food Businesses: Shop Local as the Expo Manger Santé Goes Online Mar. 20 – May 3, 2020

Mysore Masala Dosa

October 3, 2010 By MissWattson 1 Comment

This was … [Read More...] about Mysore Masala Dosa

Un-Flung Heroes…

March 11, 2010 By MissWattson Leave a Comment

Well, I … [Read More...] about Un-Flung Heroes…

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