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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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environmental sustainability

Roundtable Discussion on Environmental Sustainability with Taras Grescoe, Holly Dressel, and William Marsden

January 21, 2012 Leave a Comment

Here's a link to download my radio piece on environmental sustainability (fish, but also larger economic issues) with three Montreal authors: Taras Grescoe ("Bottomfeeder"), Holly Dressel ("More Good News") and William Marsden ("Fools Rule"). The discussion took place at the … [Read more...] about Roundtable Discussion on Environmental Sustainability with Taras Grescoe, Holly Dressel, and William Marsden

Food Audio anna lagacé-downson, bottomfeeder, environmental sustainability, holly dressel, montreal authors, more good news, sustainable seafood, taras grescoe, william marsden

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Flashbacks:

sushi-making-cooking-class-montreal

Sushi Making Cooking Class in Montreal

March 13, 2013 By 9 Comments

Last week … [Read More...] about Sushi Making Cooking Class in Montreal

Too poor to be a food snob? Me too (Bacalao Cassoulet)

February 21, 2010 By MissWattson Leave a Comment

Despite … [Read More...] about Too poor to be a food snob? Me too (Bacalao Cassoulet)

Leek Galette with Parsley, Lemon and Toasted Pine Nut Puree

November 15, 2012 By Leave a Comment

This is my … [Read More...] about Leek Galette with Parsley, Lemon and Toasted Pine Nut Puree

il gelataio 1600 gelato maker

T-15 Minutes Until Lucuma Ice Cream in Il Gelataio 1600

June 7, 2011 By MissWattson Leave a Comment

I set the … [Read More...] about T-15 Minutes Until Lucuma Ice Cream in Il Gelataio 1600

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