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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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eco-travel

Travel Resolutions for 2021 and Why I Spent Three Months in Lima, Peru, and Never Saw Machu Picchu

January 18, 2021 MissWattson Leave a Comment

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I just read a line about a travel resolution in the AFAR newsletter by senior editor Aislyn Greene. It's actually a quote of another travel writer for the Guardian, Shahnaz Habib, but I think the lineage is important because it shows how this is resonating with a lot of … [Read more...] about Travel Resolutions for 2021 and Why I Spent Three Months in Lima, Peru, and Never Saw Machu Picchu

Lima Restaurants, Restaurant Reviews, Travel ceviche, covid-19, don't go to machu picchu, eco-travel, rock climbing peru, slow travel, sustainable travel, travel peru, travel trends 2021, why i didn't go to machu picchu

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Inside Gaspésie Sauvage: Wild and Foraged Mushrooms, Berries and Herbs in Eastern Quebec

September 10, 2014 By Leave a Comment

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Marmite Su’l Feu: Reunion Island Fare at the Atwater Market

July 30, 2013 By Leave a Comment

You can … [Read More...] about Marmite Su’l Feu: Reunion Island Fare at the Atwater Market

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The View From Up Top: Rockclimbing in Las Vinas, Lima, Peru

January 13, 2013 By 2 Comments

I didn't … [Read More...] about The View From Up Top: Rockclimbing in Las Vinas, Lima, Peru

Buying Rum in Newfoundland

January 9, 2011 By MissWattson 5 Comments

I got … [Read More...] about Buying Rum in Newfoundland

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