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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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don't go to machu picchu

Travel Resolutions for 2021 and Why I Spent Three Months in Lima, Peru, and Never Saw Machu Picchu

January 18, 2021 MissWattson Leave a Comment

las-vinas-rockclimbing-peru-3

I just read a line about a travel resolution in the AFAR newsletter by senior editor Aislyn Greene. It's actually a quote of another travel writer for the Guardian, Shahnaz Habib, but I think the lineage is important because it shows how this is resonating with a lot of … [Read more...] about Travel Resolutions for 2021 and Why I Spent Three Months in Lima, Peru, and Never Saw Machu Picchu

Lima Restaurants, Restaurant Reviews, Travel ceviche, covid-19, don't go to machu picchu, eco-travel, rock climbing peru, slow travel, sustainable travel, travel peru, travel trends 2021, why i didn't go to machu picchu

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raw-beet-sushi

Raw Beet Sushi and a Bloody Mess

December 13, 2011 By Leave a Comment

It took a … [Read More...] about Raw Beet Sushi and a Bloody Mess

Fennel and Beet salad with Verjus

Fennel, Beet and Pistachio Salad with Verjus Vinaigrette

March 21, 2019 By MissWattson Leave a Comment

Make a big … [Read More...] about Fennel, Beet and Pistachio Salad with Verjus Vinaigrette

vietnamese chicken chau ga saigon

Vietnamese Chau: Rice Porridge and a Scared Stomach

May 14, 2014 By Leave a Comment

I spent … [Read More...] about Vietnamese Chau: Rice Porridge and a Scared Stomach

(Almost) Raw Bowl #3: Roasted Fennel, Cabbage, Steamed Carrots, Raw Sauerkraut and Sprouts on Quinoa with Parsley

February 17, 2012 By Leave a Comment

My oven … [Read More...] about (Almost) Raw Bowl #3: Roasted Fennel, Cabbage, Steamed Carrots, Raw Sauerkraut and Sprouts on Quinoa with Parsley

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