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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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dessert wine

La Fete des Vendanges in the Cantons-de-l’Est, September 3,4, 5, 10, & 11: Sinful Meals, Wines, Fois Gras and Panna Cotta

August 20, 2011 MissWattson 2 Comments

"I'm on a diet. In 14 days I lost two weeks." -a chalkboard quote at Magog restaurant Les Péchés de Pinocchio I headed to Magog, Quebec to check out the local culinary scene before the annual Harvest Festival in the Eastern Townships (the weekends of September 3-5, and 10-11, … [Read more...] about La Fete des Vendanges in the Cantons-de-l’Est, September 3,4, 5, 10, & 11: Sinful Meals, Wines, Fois Gras and Panna Cotta

Food Audio cafe massawippi, cantons-de-l'est, dessert wine, harvest festival, la fete des vendanges, les peches de pinocchio, magog, quebec

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Flashbacks:

Filet Au George: Newfoundland Gourmet

March 5, 2010 By MissWattson Leave a Comment

This is … [Read More...] about Filet Au George: Newfoundland Gourmet

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Montreal This Week: Cocktails, New Restaurants and Counting Down Until New Years

December 15, 2014 By Leave a Comment

It's a … [Read More...] about Montreal This Week: Cocktails, New Restaurants and Counting Down Until New Years

Lucuma Ice Cream and my First Experience with an Ice Cream Maker

June 6, 2011 By MissWattson Leave a Comment

I tried … [Read More...] about Lucuma Ice Cream and my First Experience with an Ice Cream Maker

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Two Articles on Fine Dining Lovers: 82 Degree Sous Vide Salted Caramel and Centrifuged Fig Juice

May 22, 2013 By Leave a Comment

Two of my … [Read More...] about Two Articles on Fine Dining Lovers: 82 Degree Sous Vide Salted Caramel and Centrifuged Fig Juice

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