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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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canning safety

Montreal Canning Class this Saturday, July 13, 2013 at 4:30pm: Peach, raspberry and strawberry jam

July 11, 2013 Leave a Comment

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Want to learn to can? Love jam? Want to take home a jar of delicious confiture? You can! In fact, you can can! Whether your legs go above your head is up to you, but we can all eat jam with just enough sugar and a generous amount of maple syrup... Learn all about safe canning, … [Read more...] about Montreal Canning Class this Saturday, July 13, 2013 at 4:30pm: Peach, raspberry and strawberry jam

Classes: Canning & Cooking, Everything Else canning class montreal, canning safety, cooking classes montreal, faire des conserves montreal, learn to can, peach jam

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Flashbacks:

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Montréal Plaza: Small Plates and Duck Breast

April 5, 2017 By Leave a Comment

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Chinese Dì Sān Xiān: Sautéed Potato, Eggplant and Green Pepper

February 25, 2016 By Leave a Comment

This … [Read More...] about Chinese Dì Sān Xiān: Sautéed Potato, Eggplant and Green Pepper

Honey-Grilled Nectarines

October 13, 2010 By MissWattson Leave a Comment

I only had … [Read More...] about Honey-Grilled Nectarines

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Persimmons in Quebec Pear Ice Wine

January 14, 2012 By Leave a Comment

I need you … [Read More...] about Persimmons in Quebec Pear Ice Wine

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