• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

learn to can

Montreal Canning Class this Saturday, July 13, 2013 at 4:30pm: Peach, raspberry and strawberry jam

July 11, 2013 Leave a Comment

peach-jam-canning-class-montreal

Want to learn to can? Love jam? Want to take home a jar of delicious confiture? You can! In fact, you can can! Whether your legs go above your head is up to you, but we can all eat jam with just enough sugar and a generous amount of maple syrup... Learn all about safe canning, … [Read more...] about Montreal Canning Class this Saturday, July 13, 2013 at 4:30pm: Peach, raspberry and strawberry jam

Classes: Canning & Cooking, Everything Else canning class montreal, canning safety, cooking classes montreal, faire des conserves montreal, learn to can, peach jam

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

sonoma-wineries-coturri-biodynamic

The Wine Whisperers, Part 2: Coturri Winery, Sonoma Valley, California

October 10, 2016 By Leave a Comment

I was on a … [Read More...] about The Wine Whisperers, Part 2: Coturri Winery, Sonoma Valley, California

Back in the Village, Part 2: Wanda’s Pie in the Sky

September 24, 2011 By MissWattson 2 Comments

I needed a … [Read More...] about Back in the Village, Part 2: Wanda’s Pie in the Sky

Online Food Shopping: Brunette Helps You Support Local Restaurants and Qualifirst Delivers Your Fancy Cooking Ingredients

April 2, 2020 By MissWattson Leave a Comment

Lots of … [Read More...] about Online Food Shopping: Brunette Helps You Support Local Restaurants and Qualifirst Delivers Your Fancy Cooking Ingredients

Slippery Thai Noodles with Seafood

May 1, 2010 By MissWattson Leave a Comment

My cooking … [Read More...] about Slippery Thai Noodles with Seafood

Videos

October 2026
M T W T F S S
 1234
567891011
12131415161718
19202122232425
262728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in