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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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canned sake montreal

Ho-Ho-Holiday Drinking: Draft Saké and 4 Award-Winning Cocktails

December 5, 2016 Leave a Comment

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Eggnog is all well and good, but this year it's time to branch out with your holiday libations. In Japan, when it's cold, people drink saké to stay warm. In fact, I spent a day at the Japanese Canadian Cultural Centre of Montreal washing bucket after bucket or rice and then … [Read more...] about Ho-Ho-Holiday Drinking: Draft Saké and 4 Award-Winning Cocktails

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Flashbacks:

Refried Beans: “Southwest Slow-Cooking”

August 8, 2010 By MissWattson 2 Comments

How can … [Read More...] about Refried Beans: “Southwest Slow-Cooking”

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My Interview on CBC’s Homerun About Canning: We Talk Jams, Pickles and Boozy Creations

August 11, 2015 By Leave a Comment

I was … [Read More...] about My Interview on CBC’s Homerun About Canning: We Talk Jams, Pickles and Boozy Creations

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PF Chang’s: Gluten-free in Laval and Montreal

October 19, 2013 By Leave a Comment

Yes, this … [Read More...] about PF Chang’s: Gluten-free in Laval and Montreal

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Karelian Pasties: Savoury Finnish Pastries with Creamy Rice Custard Filling

December 29, 2013 By Leave a Comment

I didn't … [Read More...] about Karelian Pasties: Savoury Finnish Pastries with Creamy Rice Custard Filling

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